Job Description
Related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.Maintain organization, cleanliness and sanitation of work areas and equipment.
Hyatt has the best to offer including :
medical health care (after 30 days), free colleague meals during shifts, paid holidays, vacation and sick leave, paid Family Bonding time, discounted and complementary rooms
at Hyatt?s across the globe and much more!
Qualifications:
Good Communication skills required.
At least 2 years minimum of previous cook experience
ability to stand for 8 hours work
ability to lift and pull heavy equipment
flexible to work weekends, holidays
Primary Location: US-GA-Atlanta
Organization:Hyatt Regency Atlanta
Pay Basis:
Hourly
Job Level:Full-time
Job:Culinary
Req ID:ATL007354
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
Key skill Required
- Affirmative Action
- Communication
- Cooking
- Equal Employment Opportunity
- Orientation
- Sanitation